Sunday, 26 April 2015

Salad - Awesome Ham Pasta Salad

This ham and ziti pasta salad is perked up by the addition of peppers, red onion, sweet pickles and cherry tomatoes with a sweet, tangy dressing.

Tuesday, 21 April 2015

Desserts - Maple Apple Crisp

Sliced apples are slathered in syrup, arranged in a baking dish and covered with a wonderful crumble made from brown sugar, butter and rolled oats. The crisp is then baked and served warm with scoops of rum raisin ice cream.

Monday, 20 April 2015

Sunday, 19 April 2015

Breakfast And Brunch - Summer Tomato Pie

Tomato slices are layered with Cheddar and mozzarella cheese, basil, and garlic for a savory summer pie. It is a great way to use up all those extra tomatoes from the garden!

Friday, 10 April 2015

Cheese - Bacon Jack Chicken Sandwich

These quick chicken sandwiches are great on the grill! Serve with your favorite toppings and condiments!

Thursday, 9 April 2015

Breakfast And Brunch - Whole Grain Waffles

This filling waffles made with whole wheat flour, flax seed meal, and wheat germ are quite delicious. Serve with homemade blueberry syrup.

Tuesday, 7 April 2015

Monday, 6 April 2015

Herbs And Spices - Old Fashioned Roasted Pecans

Oven-toasted pecans made Southern-style with a light coating of sugar, cinnamon and a bit of salt, are a treat at Christmas or any time of the year.

Sunday, 5 April 2015

Saturday, 4 April 2015

Breakfast And Brunch - Fruit N Honey Granola

Great tasting granola sweetened with honey. A very versatile recipe as your favorite nuts and dried fruit can easily be substituted for those listed.

Wednesday, 1 April 2015

Herbs And Spices - Dry Rub For Ribs

Here's a super simple dry rub for a slab of pork ribs. Works great with chicken, too.